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Wild Forest is a balanced, berry-forward blend of 100% Colombian coffee with notes of tart berries, caramelized sugars, and a cocoa butter mouthfeel. Ideal for all brewing methods. Sourced directly from producers across Colombia and roasted to order in Brooklyn, our coffee goes from origin to cup in as little as 10 days for the most vibrant cup.
Coffee Description
Process: Washed
Notes: Wild Berries, Cherry, Agraz (Andean Blueberry), Cocoa Butter, Caramel
Variety: Various
Region: Active Harvest Regions in Colombia
Altitude: 1,750-1,900 m
When we use the phrase ‘Active Harvest’ to refer to the regions of our House Blends, we’re referring to Colombian growing regions that are currently harvesting coffee at the time of sourcing. Only buying coffee from farms located in active harvest regions, and never using warehoused beans or third-party importers, allows us to guarantee that 100% of our coffee, not just limited editions but even our House Blends, are roasted while still fresh, 365 days a year.
Wild Forest is a balanced, berry-forward blend of 100% Colombian coffee with notes of tart berries, caramelized sugars, and a cocoa butter mouthfeel. Ideal for all brewing methods. Sourced directly from producers across Colombia and roasted to order in Brooklyn, our coffee goes from origin to cup in as little as 10 days for the most vibrant cup.
Coffee Description
Process: Washed
Notes: Wild Berries, Cherry, Agraz (Andean Blueberry), Cocoa Butter, Caramel
Variety: Various
Region: Active Harvest Regions in Colombia
Altitude: 1,750-1,900 m
When we use the phrase ‘Active Harvest’ to refer to the regions of our House Blends, we’re referring to Colombian growing regions that are currently harvesting coffee at the time of sourcing. Only buying coffee from farms located in active harvest regions, and never using warehoused beans or third-party importers, allows us to guarantee that 100% of our coffee, not just limited editions but even our House Blends, are roasted while still fresh, 365 days a year.